Page 86 - FUNDAMENTAL OF HOSPITALITY INDUSTRY

Fundamentals of Hospitality Industry

2. Assisted Service

This service combination of waiter and self-
service. This service can be included in the
casual dining restaurant category are as follows:

1. Midscale Casual Restaurants - the decor may

1. be similar to fine dining, offering guests more
privacy and focusing more on adult patrons
than on families. (Steakhouses are part of
midscale)
2. Family Restaurant - Create a casual
atmosphere, where the kids are welcome but
adults can still enjoy a full bar
3. Fast Casual - primarily chain restaurant and
usually do not offer full table service. (Pizza
Hut)
4. Ethnic Restaurant - specializes in ethnic or
national cuisine. (Borneo Ethnic Cuisine)
5. Theme Restaurant - This is a type of
restaurant that uses theming to attract diners
by creating a memorable experience. (Hello
Kitty Gourmet Cafe)

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