Page 37 - FOOD SERVICE SANITATION
P. 37

BACTERIA GROWTH CURVE




























              Bacterial growth follows a regular pattern that





                                                               consists of four phases














        Lag Phase –   Bacteria inhibit little or no growth.






       The bacteria adjust to their surroundings during





                                                                           the lag phase.















         Log Phase –   Bacteria growth is very rapid during






          the log phase with bacteria doubling the numbers





                                                                      every few minutes















          Stationary Phase – The numbers of bacteria being






           produced equally the numbers of organisms that





        are dying off during this phase. The bacteria have






                   to used up much of the space, nutrients and






                                                                                        moisture.





















                        Decline Phase –  Bacteria die off rapidly





              because they lack nutrients and are poisoned






                                                     by their own toxic wastes
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